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Brownfield

Cash dairy mixed with whey down, butter up Tuesday

Cash dairy prices were mixed again on Tuesday at the Chicago Mercantile Exchange.     Dry whey was down $0.0125 at $0.6775.  Two sales were recorded at $0.6775 and $0.68.  Forty-pound cheese blocks remained unchanged at $1.4750.  Fifteen sales were recorded, ranging from $1.4725 to $1.48.  Cheese barrels remained unchanged at $1.44.  Two sales were recorded at $1.43 and $1.44.  Butter was up $0.04 at $1.71.  Twenty-three sales were recorded, ranging from $1.68 to $1.71.  Nonfat dry milk was up 0.02 at $2.15.  Six sales were recorded, ranging from $2.14 to $2.15.  The post Cash dairy mixed with whey down, butter up Tuesday appeared first on Brownfield Ag News.

todayJune 2, 2026

Brownfield

Marketing to the Masses

The Illinois Corn Marketing Board has long utilized corn checkoff funding to share the story of Illinois corn farmers with consumers. In this Managing for Profit, Lindsay Croke, director of communications and marketing with ICMB, discusses some of the current ways the message of Illinois corn is reaching the masses. The post Marketing to the Masses appeared first on Brownfield Ag News.

todayJune 2, 2026 1

Brownfield

From feedyard to packing plant: Understanding the feef supply chain

The importance of a safe and efficient beef supply chain. Nearly 70 attendees toured the nation’s largest feed lot and meat processing plant this week and got a first-hand look at how the segments work hand-in-hand. Ellie Schlipf is a cow-calf producer from Indiana. “The people that it takes to run that (the plant) blew […] The post From feedyard to packing plant: Understanding the feef supply chain appeared first […]

todayJune 2, 2026 1

Brownfield

Early-season warmth, heat for most; increased rainfall chances for most areas of the Heartland

Looking ahead, the 6- to 10-day outlook calls for the likelihood of near- or above-normal temperatures and precipitation across most of the country. Cooler-than-normal conditions will be confined to the Pacific Northwest. Meanwhile, drier-than-normal weather should be limited to northern New England. The post Early-season warmth, heat for most; increased rainfall chances for most areas of the Heartland appeared first on Brownfield Ag News.

todayJune 2, 2026

Brownfield

Welcome rains on parts of the Plains; temps moderate to seasonal warmth across the Corn Belt

Across the Corn Belt, dry weather covers the Great Lakes region. Meanwhile, showers and thunderstorms dot the remainder of the Midwest. Early Monday, some of the heaviest rain is affecting the middle Mississippi Valley. Although Midwestern growing conditions remain mostly favorable for corn and soybeans, short-term dryness developed during May in parts of the northern […] The post Welcome rains on parts of the Plains; temps moderate to seasonal warmth […]

todayJune 2, 2026

Brownfield

Modern genetics, fertility make the old “knee high” saying obsolete

A Wisconsin farmer says modern corn hybrids are outperforming old varieties by a long shot. Mike Berget grows crops in western Wisconsin near River Falls and tells Brownfield that science has led to much better corn. “The old adage of knee high by the Fourth of July, it’s kind of more like knee high by […] The post Modern genetics, fertility make the old “knee high” saying obsolete appeared first […]

todayJune 2, 2026 1

Farms.com

Decoding Pig Performance With AI And Transcriptomics – Dr. Maria Walsh

The Swine it Podcast Show, Dr. Maria Walsh, Chief Operating Officer at Biofractal, explains how transcriptomics and AI are helping swine producers better understand the gap between genetic potential and commercial performance. Dr. Walsh discusses metabolic efficiency, disease resilience, PRRS challenges, and practical on-farm biological insights using blood samples and AI-powered analysis. She also explains how nutrition, health, and production data can work together to improve decision-making. Listen now on […]

todayJune 1, 2026

Farms.com

How to Capture the $80 Million Ground Pork Opportunity | 2026 Retail Trends

Meat is having a moment, and ground pork is perfectly positioned to help you capture new category growth. In this business intelligence deep-dive, National Pork Board experts Bailey Morrell and Rick Smith break down the latest consumer behaviors, retail trends, and an $80 million incremental retail opportunity in ground pork. Watch to learn how expanding your ground pork offerings, utilizing proper fat-lean ratio labeling, and building a dedicated "grinds set" […]

todayJune 1, 2026 1