On-farm trials and research has helped a Nebraska farmer get more out of his crop. In this Managing for Profit, Brad Zierott talks about how the use of TEPERA PLUS HD and fungicides have helped him boost yields and maximize his return on investment. ...
Consumers say they want more food made with US crops. A new study by the United Soybean Board found consumer support of domestic agriculture has grown stronger, with 78 percent of consumers surveyed saying it’s important to purchase U.S.-grown food. Healthy Living: Click here for more information. ...
Introducing Veltyma, powered by Revysol – the optimal fungicide for protection against key foliar diseases in potatoes, including early blight, black dot and brown spot.
Valentine's Day weekend wasn't exactly what Mama Red had in mind... I noticed her slow to move late last week, and upon further investigation saw that her teat looked bitten. Up until editing this video, I swore it was the lambs... But now I'm wondering if perhaps it was a touch of frost bite?
Chris takes a walk around the yard at Huckabones Kubota to cold start various Kubota equipment! After over night conditions of -40 Celsius and day time conditions of -30 Celsius we wonder if they can handle the cold!
Presenter: Sven Anders, Professor, Faculty of Agricultural, Life and Environmental Science - Resource Economics & Environmental Sociology, University of Alberta This presentation covers: · Trends in producer adoption of environmentally sustainable agriculture practices · Alberta’s primary producer’s economic, conservation and lifestyle land-use values · Producer motivation to participate (or not) in sustainable sourcing systems; including a deeper dive into Alberta Environmental Farm Plan · Awareness and use of on-farm decision […]
From Saskatchewan Pulse Growers’ annual Pulse Select Seed Grower Winter Meeting presented virtually on January 12th, 2022 – Sarah Anderson, Agronomy Manager with Saskatchewan Pulse Growers provides Select Seed Growers with an update on key and emerging issues in pulse production in Saskatchewan.
WASHINGTON, March 2, 2022 – The U.S. Department of Agriculture (USDA) today announced an additional investment of $80 million in the Dairy Business Innovation (DBI) Initiatives. In November 2021, DBI awarded $18.4 million to three current Initiatives at University of Tennessee, Vermont Agency for Food and Marketing and University of Wisconsin, and $1.8 million to a new initiative at California State University Fresno.
The University of Wisconsin’s Farm and Industry Short Course is undergoing some changes. College of Agriculture and Life Sciences Dean Kate VandenBosch says the current 16-week residential student format no longer meets the needs of many farmers and other agribusiness owners who can’t spare workers for four months in a year and who no longer see winter as a ‘down-time’ for their businesses. VandenBosch says starting next year, the short […]
