WASHINGTON, April 26, 2023 — Congressional Republicans are holding the nation’s full faith and credit hostage in an effort to impose devastating cuts that would hurt rural communities, raise costs for hardworking families, and set back economic growth. And they demand these cuts while separately advancing proposals to add over $3 trillion to deficits through tax cuts and giveaways skewed to the wealthy and big corporations.
WASHINGTON, April 25, 2023 – The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) released today a proposed determination to declare Salmonella an adulterant in breaded stuffed raw chicken products when they exceed a very low level of Salmonella contamination.
WASHINGTON, April 24, 2023 – The U.S. Department of Agriculture (USDA) announced that low-income Arkansas residents in three counties (Cross, Lonoke and Pulaski), recovering from the impacts of tornadoes and severe storms beginning March 31, 2023, could be eligible for a helping hand from the USDA’s Disaster Supplemental Nutrition Assistance Program (D-SNAP).
WASHINGTON, April 24, 2023 – Today, the U.S. Department of Agriculture (USDA) announced the appointment of Manjit K. Misra as the new Director of the National Institute of Food and Agriculture (NIFA). The NIFA Director leads the agency’s work in advancing agricultural research, education, and extension to solve societal challenges. Dr. Misra will start his new role on Monday, May 8, 2023.
VARANASI, India, April 20, 2023 – USDA’s Chief Scientist Chavonda Jacobs-Young led the U.S. delegation to the Meeting of G20 Agricultural Chief Scientists (G20 MACS) in India this week where leaders from around the world convened to discuss critical global agricultural science and technology issues.
WASHINGTON, April 20, 2023 – Today, in anticipation of the upcoming Earth Day celebrations, the U.S. Department of Agriculture (USDA) and the Department of the Interior (DOI) announced actions to foster forest conservation, enhance forest resilience to climate change, and inform policymaking on ensuring healthy forests on federally managed lands administered by the USDA Forest Service and the Bureau of Land Management (BLM).
WASHINGTON, April 19, 2023 – Today, the U.S. Department of Agriculture (USDA) announced the availability of up to $125 million through two new grant programs that will create more options for meat and poultry farmers by investing in independent, local meat and poultry processing projects that increase competition and enhance the resiliency of the food supply chain.
WASHINGTON, April 19, 2023 — The U.S. Department of Agriculture (USDA) announced today an investment of more than $46 million in the Sustainable Agriculture Research and Education (SARE) program, which has funded farmer-driven grants and grassroots education programs resulting in climate-smart solutions for farms and ranches in every state and island protectorate since 1988.
WASHINGTON, April 14, 2023 — The United States Department of Agriculture (USDA) continues efforts on many fronts to mitigate the latest outbreak of highly pathogenic avian influenza (HPAI) in the United States. This pervasive virus is carried in wild, migratory birds and typically peaks in the spring and summer months in the United States.
