Corn and soybean growers benefit from increased use of biofuels

Corn and soybean farmers across the country are benefiting from the expansion of biofuels use.

The High Performance Low Carbon Liquid Fuels Summit brought stakeholders across the transportation sector together to discuss future energy solutions that include corn-based ethanol and soy-based biodiesel.

Paul Hodgen is president of the Indiana Corn Marketing Council. He says ethanol benefits farmers, consumers, and the environment.

“Half of our corn here in the state gets converted to ethanol.

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